Kitchen

Enjoy our seasonally rotating menu, and weekly chalkboard specials in the restaurant.

Vegetarian and gluten free options available.

View Our Menu

Plain cheesecake by Mike’s Pie with caramel sauce, chocolate sauce, and chocolate chips
(3) Assorted baked empanadas w/ chimichurri sauce
Hydroponic mixed greens, burrata cheese, confit tomato, cucumber, pistachio & mint pesto, EVOO, balsamic
(3) Assortment of soup; Beer Cheese, Hatch Green Chilli, and Louisiana Style Gumbo with baked bread on the side